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  • RAMADAN SPECIAL

DESCRIPTION

With all its significant galore, Ramadan is back. Millions of Muslims around the world observe fasting from dawn to dusk. Not only it is a month of spirituality, it is also considered a month of celebrations, giving and forgiveness. 
This Ramadan, National Geographic Abu Dhabi brings special programs from around the globe for its viewers, to help them cooking healthy & mouth-watering delicacies for their friends, families and for those who are underprivileged.

EPISODE GUIDE

  • Ramadan Special: Food Files S2 - The Murky Secrets About Milk
  • Ramadan Special: Food Files S2 - The Raw Truth About Meat And Your Money
  • Ramadan Special: Food Files S2 - Could You Be Harming Your Kids With Food?
  • Ramadan Special: Food Files S2 - Old Wives' Tales of Food
  • Ramadan Special: Food Files S2 - The Ultimate Dieting Guide
  • Ramadan Special: Food Files S2 - Are You A Snack Addict?
  • Ramadan Special: Food Files S2 - The Dirty Tricks of Advertising
  • Ramadan Special: Food Files S2 - The Wacky World of Weird Foods
  • Ramadan Special: Food Files S2 - Microwaves Exposed - Health Or Hazard?
  • Ramadan Special: Food Files S3 - Is Your Salad Trying To Kill You?
  • Ramadan Special: Food Files S3 - Food And Love
  • Ramadan Special: Food Files S3 - The Secret Power of Food
  • Ramadan Special: Food Files S3 - Smile If You Can
  • Ramadan Special: Eat: Story Of Food - Baked & Buzzed
    Grains, and the discovery of how to grow and cook them, led to the establishment of agriculture, which ultimately allowed man to end his hunter/gatherer practices and settle into the stay-at-home family groups that formed the earliest civilization. Today, civilization takes grains for granted and in this hour, well explain why that might be a somewhat shortsighted approach! Bread, beer, pasta, pizza, noodles and rice make the world go round and every culture has some kind of variation on these culinary themes.
  • Ramadan Special: Food Files S3 - Belly Bursting World of Competitive Eating
  • Ramadan Special: Food Files S3 - Food Up In The Air
  • Ramadan Special: Food Files S3 - How To Escape A Deadly Meal
  • Ramadan Special: Food Files S3 - Scary Food Tales And Ingredients
  • Ramadan Special: Food Files S3 - Food Fact Or Food Fiction
  • Ramadan Special: Food Files S3 - Food Wastage
  • Ramadan Special: Food Files S3 - Kitchen Gadgets
  • Ramadan Special: Food Files S3 - Do You Really Need Supplements?
  • Ramadan Special: Street Food Around The World 2 - Episode 2
  • Ramadan Special: Street Food Around The World 2 - Episode 1
  • Ramadan Special: Food Files: Kitchen Gadgets
  • Ramadan Special: Food Files: Do You Really Need Supplements?
  • Ramadan Special: Chocolate Covered - Hotel Chocolat
  • Ramadan Special: Eat: Story Of Food - Food Revolutionaries
    From Julia Childs launching the food entertainment industry to Birdseye revolutionising frozen food, to the $600, 1000 page Modernist Cuisine cookbook, these are the stories of those who have changed the way we look at, cook and sell food.
  • Ramadan Special: Chocolate Covered - Valrhona
  • Ramadan Special: Eat: Story Of Food - Carnivores
    The story of meat is the story of mankind. The act of prehumans heating their food moved them to the top of the food chain and today, thousands of years we live in a world of meat in a can and grown in a lab.
  • Ramadan Special: Chocolate Covered - French Laundry
  • Ramadan Special: Eat: Story Of Food - Sugar Rush
    Well known chefs and food experts take us through the relationship that humans have with sugar from the first time it was farmed 10 000 years ago through to today’s golden age of the candy bar. The story of sugar is the story of us.
  • Ramadan Special: Chocolate Covered - Corinthia
  • Ramadan Special: Eat: Story Of Food - Hooked on Seafood
    High protein, omega rich seafood has saved humans from extinction and powered us through the era of Viking hordes, revolutions and wars. Well known chefs and experts take us through the history of humans and the fruit of the sea.
  • Ramadan Special: Chocolate Covered - Cupcakes
  • Ramadan Special: Eat: Story Of Food - Guilty Pleasures
    In the 20th century, what we eat changed so our great grandparents would hardly recognize it. Today we spend less of our time on food than ever before. How did this happen and what does it mean? Guilty Pleasures explores modern foods uneasy relationship between convenience and quality.
  • Ramadan Special: Chocolate Covered - Waterside Inn
  • Ramadan Special: Eat: Story Of Food - Baked & Buzzed
    Grains, and the discovery of how to grow and cook them, led to the establishment of agriculture, which ultimately allowed man to end his hunter/gatherer practices and settle into the stay-at-home family groups that formed the earliest civilization. Today, civilization takes grains for granted and in this hour, well explain why that might be a somewhat shortsighted approach! Bread, beer, pasta, pizza, noodles and rice make the world go round and every culture has some kind of variation on these culinary themes.
  • Ramadan Special: Chocolate Covered - Auberge & Cocoa Black
  • Ramadan Special: Top Tables, Top Cities - Barcelona
    Barcelona, the second largest city in Spain and the capital of Catalonia; a place where the locals absolutely loves their seafood, they eat almost twice as much as any other region in the world; that’s probably why the most important characteristic of Catalan cuisine is the combination of ingredients that come from both the sea and the mountains! The locals call it "mar y montaña". Ishai goes on his way to experience the Barcelona culinary revolution. He visits the classical 7 Portes, which claims to have the best Paella in town, discovers El Quim de la Boqueria, an eatery located right in the heart of the Barcelona's busiest food market, and experiences Quimet & Quimet a tiny hidden gem restaurant with a huge tapas menu. Finally to close his mouth-watering tour, Ishai goes to a place that makes every dinner the best show in town, Tickets, a restaurant which offers the most surprising contemporary and molecular food, ever seen in Barcelona. Get ready to be amazed. Welcome to Barcelona.
  • Ramadan Special: Chocolate Covered - Melt
  • Ramadan Special: Top Tables, Top Cities - Manila
  • Ramadan Special: Chocolate Covered - Amedei
  • Ramadan Special: Top Tables, Top Cities - Berlin
  • Ramadan Special: Chocolate Covered - Bachmann's Patisserie
  • Ramadan Special: Top Tables, Top Cities - Rome
  • Ramadan Special: Chocolate Covered - Damien Allsop
  • Ramadan Special: Top Tables, Top Cities - Paris
  • Ramadan Special: Chocolate Covered - The Goring
  • Ramadan Special: Top Tables, Top Cities - Seoul
  • Ramadan Special: Top Tables, Top Cities - Amsterdam
  • Ramadan Special: Top Tables, Top Cities - Lisbon
  • Ramadan Special: Top Tables, Top Cities - Prague
  • Ramadan Special: Chocolate Covered - William Curley
  • Ramadan Special: Mega Food - Catering To Fashion
    Florence is about to host the men's fashion show of the season and for caterer Galateo Ricevimenti that means turning a fashion theme into a culinary dream that will push his team to the very limit.
  • Ramadan Special: Mega Food - The World's Biggest Cruise Ship
    With 250 chefs turning more than 100 tonnes of raw ingredients into 250,000 meals every week, culinary operations Royal Caribbean's Oasis of the Seas are akin to a military exercise.
  • Ramadan Special: Mega Food - Aussie Super Pub
    Welcome to Australia’s biggest pub! Find out what it takes to produce food for thousands every week as we go behind the scenes of the Queensland’s Eatons Hill Hotel.
  • Ramadan Special: Mega Food - Marina Bay Sands Masterchef
    Marina Bay Sands towers over Singapore, boasting more than 2,500 guest rooms and 20 restaurants. Find out how the hotel’s team of master chefs keep both the guests and the employees well fed.
  • Ramadan Special: Mega Food - Up In The Air
    One aircraft and more than 400 hungry passengers - that's the challenge faced by the chef's at Zurich-based Gate Gourmet. Every day they produce 50,000 meals destined for the friendly skies.
  • Ramadan Special: Mega Food - Sea World Orlando
    With 1,200 people, Sea World’s culinary operations are the biggest department in the park. It's a 24-hour operation supplying 13 restaurants, 50 food carts and serving more than 1,000 people an hour.
  • Ramadan Special: Food Files S2 - Food As Medicine
  • Ramadan Special: Food Files S2 - Sports & Energy Drinks
  • Ramadan Special: Food Files S2 - Oil - Hero Or Villain?
  • Ramadan Special: Food Files S2 - Sugar
  • Ramadan Special: Street Food Around The World 2: Episode 2
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  • Ramadan Special photo

    Ramadan Special

    With all its significant galore, Ramadan is back. Millions of Muslims around the world observe...

    (00:35)
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