National Geographic Society
National GeographicNat Geo Wild


Famous French chef, Fred Chesneau, travels the world in search of new flavours and authentic recipes. He exchanges secrets and techniques with local chefs and everyday cooks who share his passion for both street food and gourmet cuisine. Variety being the spice of life, our "Globe cooker" endeavours to eat his way around the world from India to Morocco, from Thailand to Brazil, cooking with as many different people as he can meet on the way.

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