This year, Rocco heads south, bringing us on a tour of the Amalfi coast in 3 exciting episodes as he visits old chums and
makes new ones. Staying on the Mediterranean, he takes in all the sights and sounds of the sea, not to mention the smell
of fresh ingredients that make the Amalfi coast a haven of regional cuisine.
Back in beautiful Florence, Rocco takes in all that the city has to offer, getting inspired by the sights and sounds of everyday
Florentine life. Always cooking fantastic dishes for his friends and family from his lofty apartment, Rocco has an appetite
for good company and new adventures. From an afternoon stroll through the Cascine market along the Arno River to a
day trip to San Miniato in search of the elusive truffle mushroom, theres never a dull moment in David Roccos Dolce Vita.
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