Gordon Ramsay: Uncharted

Cert 16Cert 16

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Season 4


Gordon Ramsay dives, fishes, forages and leaps out of helicopters on another all-action adventure in the pursuit of food. From the big game fills wilds of South Africa; and caiman infested jungles of Guyana, to pristine Tasmania, his culinary journey takes in Louisiana's Cajun swamps, Norway's icy fjords, the spice packed mountains of South India and the epic Indonesian Island of Sumatra.



  • Croatia's Coastal Adventure


    Croatia's Coastal Adventure: In the untouched peninsula of Istria, Croatia, Chef Ramsay dives, fishes and chases animals to unearth some world-class culinary gems. RATING: AA (S3, ep 1)

  • Incredible Iceland


    Incredible Iceland: Gordon visits Iceland's west coast to discover ingredients and cooking techniques that make use of the volcanic landscape. RATING: AA (S3, ep 2)

  • Portugal's Rugged Coast


    Portugal's Rugged Coast: Ramsay braves giant waves, fishes the open ocean and farms the countryside to better understand the rugged simplicity of Portuguese cuisine. RATING: AA (S3, ep 3)

  • Finland's Midnight Sun


    Gordon explores the dense woods, freshwater rivers and muddy swamps of Northern Finland, foraging for an abundance of summer ingredients. RATING: NU16 (S3, ep 4)

  • Maine Ingredient, The


    The Maine Ingredient: Gordon dives, fishes and forages for seafood treasures along the remote coastline of Maine, the 'lobster capital of the world'. RATING: AA (S3, ep 5)

  • Michigan's Yooper Cuisine


    Michigan's Yooper Cuisine: Gordon dives amongst shipwrecks, helps a local monk and hunts for the culinary secrets of Michigan's Upper Peninsula. RATING: NU16 (S3, ep 6)

  • The Great Smoky Mountains


    The Great Smoky Mountains: Chef Ramsay forages his way through the Smoky Mountains, unlocking some of the most unique ingredients the region has to offer. RATING: AA (S3, ep 7)

  • Texas Throwdown


    Texas Throwdown: Gordon Ramsay journeys to the Lone Star State, where he mucks in by herding cattle, catching rattlesnakes and hunting feral hogs. RATING: AA (S3, ep 8)

  • Lush And Wild Puerto Rico


    Lush and Wild Puerto Rico: Chef Ramsay explores the unique cuisine the mountains and coastline of the island of Puerto Rico have to offer. RATING: AA (S3, ep 9)

  • Holy Mole Mexico


    Holy Mole Mexico: Gordon visits the remote communities surrounding Mexico's culinary capital in Oaxaca in a quest to master their signature dish: mole. RATING: NU16 (S3, ep 10)